Hope you all had a wonderful and tasty Thanksgiving Dinner, now, back to the ol' stomp and grind...
Monday-Caesar Salad with Seasoned Chicken
Tuesday- Ginger Glazed Mahi Mahi, Swiss Chard, Brown Rice
Wednesday- Quinoa, Veggies & Shredded Chicken
Thursday- Mexican Lasagna
Friday- left overs plus White Bean Salad (to snack on & have for lunch)