Monday, March 14, 2011

Homemade Hummus

Simple. Creamy. Flavorful. Effortless. Enough said.

2 cans garbanzo beans
1/2 cup olive oil
1/4 cup lemon juice
2/3 cup tahini
2 cloves garlic
1 tsp sea salt
2 TBSP pine nuts
2 tsp fresh parsley
* 1/2 tsp. red pepper flakes if you want to heat it up!
Dump it all in your Vitamix or blender and puree until smooth. Serve with pitas, crackers, vegetables, and more!!

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